ADDIS NOLA RESTAURANT Online Ordering Menu

422 S BROAD ST
NEW ORLEANS, LA 70119

11:00 AM - 9:00 PM

100% of 284 customers recommended

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ADDIS X JUNETEENTH

Special Juneteenth menu highlighting amazing Black-Owned businesses on Bayou Road. Limited seating, reservations recommended.

Hand pies filled with lentils, meat, or collard greens.

Sweet Awaze Legs ( Leg + Thigh)

Sweet Awaze Sauce (4 oz)

Combo (One of Everything)

To - Go

Merchandise

Traditional Ethiopian Mens Shirt

Traditional Ethiopian Dress

Gold Addis Shirt

Addis Mercato (Products)

Gabana Coffee 7oz.

Berbere (5 Oz) (15 Spice Mix)

Black Cardamon (Grounded)

Black Cardamon (Seeds)

Yirgachefe Coffee Beans (Raw)(1 Lb)

Yirgachefe Coffee Beans (Roasted)(14 oz)

Yirgachefe Coffee Beans (Grounded) (14 oz)

Mitmita (5 Oz)(Hot Spice Mix)

Miten Shiro (Grounded Chickpea & Berbera Mix)(5 Oz)

Mekelesha (Black Cardamom Mix) (5 Oz)

Kuseret (Dried Herbs) ( Used In Our Butter)

Kibe (Ethiopian Spiced Butter)

Ethiopian Tea Pack Cinamon

Addis Black Tea

Jebená (Ethiopian Coffee Pot) (Large)

Kolo (Ethiopian Snack) (Roasted Barley) (1 Lb)

Dabo Kolo (Ethiopian Snack) (1 Lb)

Dabo Kolo (Ethiopian Snack) (Personal Size)

Jebená (Ethiopian Coffee Pot) (Personal Size)

Ethiopian Incense Blocks

Ethiopian Incense Sticks

Ethiopian Tea Cup Set (6 Pieces)

Ayodele FINE ART Prints

Beverages

Ethiopian Hot Coffee

Ethiopian Spiced Hot Tea

Ethiopian Spiced Sweet Tea

Hibiscus Ice Tea

Reed's Strawberry Lemonade

John Dendy (Ethiopian Arnold Palmer)

Mango Carrot Juice

Wine & Beer Menu

Ethiopian Beer • Habesha

Prince's Tej • Ethiopian Honey Wine

Cabernet Sauvignon

McBride Sisters Chardonnay

McBride Sisters Sauvignon Blanc

STARTERS

Hand pies filled with lentils, meat, or collard greens.

Prime ground beef marinated with herbal butter, served raw, and mixed with herbal butter, mitmita, and Ethiopian cheese.

Ethiopian Salad (Ensalada)

House salad with onions, tomatoes, jalapenos, and homemade dressing.

VEGAN !

Variety of veggie dishes including red lentils, collard greens, yellow split peas, beets, cabbage, green lentils, potatoes, and carrots. Served with injera.

The Nelson Mandela - Veggie Combo, Shiro, Salad, 2 Injera

(VEGAN MONDAY) Addis Bayenetu (Veggie Combo, Sweet Potato Wot, Mushroom Tibs, 2 Injera)

Ethiopian chickpeas stewed with tomato sauce and spices with robust flavor.

Red lentils cooked with onions, garlic, ginger, and berbera (an Ethiopian spice mix).

Collard Greens (Mostasa)

Collard greens cooked with ginger, garlic, onions, and spices.

Sweet Potato Wot

Yellow Split Peas

Yellow split peas with garlic, onions, ginger, jalapeno, and cooked to perfection.

Cabbage with Carrots

Shredded cabbage, carrots, and onions cooked with spices.

SPECIALTIES

Variety of veggie dishes including red lentils, collard greens, yellow split peas, beets, cabbage, green lentils, potatoes, and carrots. Served with injera.

Mar Mitmita Shrimp | Honey Glazed Shrimp

Ribeye Steak Tibs

Godin Tibs | Short Rib

Prime short ribs grilled to perfection with onions, tomatoes, jalapenos, and rosemary.

Whole Fried Tilapia

Traditional Kitfo

Prime ground beef marinated with herbal butter. Traditionally served raw.

Prime ground beef marinated with herbal butter mixed with mitmita (Ethiopian spices), collard greens, and house-made Ethiopian cheese. Traditionally served raw.

TIBS

Cubes of tilapia sauteed with garlic and ginger mix, onions, tomatoes, jalapenos, and herbal butter.

Lean cubes of beef sauteed with onions, tomatoes, jalapeno, and herbal butter.

Cubes of chicken sauteed with onions, tomatoes, jalapeno, and homemade herbal butter.

Lean cubes of beef cooked in a spice stew sauteed with onions, tomatoes, and jalapenos.

Chicken with Spinach Tibs

Chicken with spinach mixed and sauteed with onions, tomatoes, jalapenos, and homemade sauce.

Tender cubes of lamb sauteed with onions, tomatoes, jalapeno, and herbal butter.

WOT

Fish stew slowly simmered with caramelized onions in a blend of robust spices.

Ethiopian chicken stew slowly simmered with caramelized onions in a blend of robust spices, served with a boiled eggs.

Ethiopian lamb stew slowly simmered with caramelized onions, in a blend of robust spices.

SIDES

Mushroom Tibs Side

Red Lentils Side

Yellow Split Peas Side

Collard Greens Side

Sweet Awaze Side

Green Lentils Side

Extra 1/2 Order Meat (Include Name)

Sauces

Catering

Red Lentils (1/2 Pan)

Yellow Split Peas (1/2 Pan)

Collard Greens(1/2 Pan)

Cabbage & Carrots (1/2 Pan)

Shero (1/2 Pan)

Green Lentils (1/4 Pan)

Beets (1/4 Pan)

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